Tuesday, April 14, 2020
The Truth Is Essays - The Things They Carried, Tim OBrien, Truth
The Truth Is The Truth Is? The Things They Carried is a thoroughly gripping book with a raw honesty that is absolutely haunting. Aside from the Bible, no book has affected me so deeply. I was not there in the jungles of Vietnam. I was not even alive when the fighting occurred. There are only a few people I know who fought in those far away jungles and rarely do they speak of it. Then I met Tim O'Brien. I met him walking through the jungle, pondering Canada, visiting his boyhood home, and remembering his dreams. He told me the truth about Vietnam. He told me the truth but he took twists and turns in his story. He leapt backward and seemed to be going nowhere, but that is just when he would hit me hard and fast with his point. I wondered why he was telling me like this, and then I realized that is was the only way for me to understand. Mere words could take me to the jungle, but it was the dizzying truth that would make me feel the heat and confusion. He made sure I knew, that in war, ?There is no clarity. Every thing swirls.? (88). It was the nature of his memory. I learned about the tangible things that the men carried into and through the jungle. They carried pictures, love letters, steel helmets, and M-16's. There were other things though, things they didn't always pull out and show the other guys. Fear was tucked away somewhere behind their eyes and innocence was carried in but quickly stolen away. The war robbed them of their peaceful sleep and guiltlessness and gave vivid memory in their place. They'll never forget the surreal images that make up their memories of Vietnam. That is what Tim O'Brien and the men of his company carried out of Vietnam. They carried things heavier and more profound than what they came in with. Things like haunting memories and guilt, the look on a friends face just before he was blown to pieces when he stepped on a land mine and shaking dead men's hands. In the blurred morality that enveloped Vietnam, these men were forced to kill without hate, without even thinking about killing (148). That is what the war gave these men to carry out and take home; images of death burned in their memory. O'Brien told me that, ?Even now I haven't finished sorting it out. Sometimes I forgive myself, other times I don't.? (149). He didn't ask me to understand the war because it cannot be understood. Instead he asked me to understand the men. I knew that was impossible; I hadn't seen it, done it, tasted it?you had to be there. I could sense that he did not want me to say that I understood; he knew I didn't. Not fully, the way he did. He just wanted me to listen and hear him remember the truth. He told me the stories over and over again to make sure I got it. The truth, the nature of his memory will now be one of the things that I carry. History Essays
Wednesday, March 11, 2020
Free Essays on Waning Of Affect In White Noise And The Crying Of Lot 49
A recurring theme in post modern literature is the anesthetization of feelings also known as ââ¬Å"waning of affectâ⬠. In the novels The Crying of Lot 49 by Thomas Pynchon and Don DeLilloââ¬â¢s White Noise both authors have a common theme. The idea that the waning of affect develops as a result from the influence of television and signifiers are portrayed as themes in both novels. The elements of simulacra prevent genuine feelings, thoughts and ideas to develop. This intern causes the deterioration of relationships. The main characters in both novels, Oedipa Mass in The Crying of lot 49, and Jack Gladney in White Noise, are examples of how both authors felt the direction of future generations were headed in regards to waning of affect. A generation where feelings are learned from signifiers and outside influences not by genuine feelings or thoughts. As a result of their idealistic mentalities the characters live with fears and insecurities and are on a quest to find tr ue meaning in there lives. In Don DeLilloââ¬â¢s White Noise, Jack Gladney is the protagonist in the novel. Gladney lives with a fear of death along with his wife Babette. Gladney speaks of a dream had where he felt he experienced death and states: Is this what death is like, abrupt, peremptory? Shouldnââ¬â¢t death, I thought, I thought be a swan dive graceful white winged and smooth, leaving the surface undisturbed?(18) Jack Gladney has a misconception of death. Jack does not realize that death is inescapable and tries to keep his mind on insignificant things so he does not have to think or face reality. Jack and Babette both fail to realize the human affect that comes with accepting death. Pynchon delivers the same message in The Crying of Lot 49. Oedipa Maas is the protagonist in the novel who like Jack Gladney struggles with many personal issues. Oedipa does not have a sense of reality. Oedipa is constantly questioning herself and begins a quest ... Free Essays on Waning Of Affect In White Noise And The Crying Of Lot 49 Free Essays on Waning Of Affect In White Noise And The Crying Of Lot 49 A recurring theme in post modern literature is the anesthetization of feelings also known as ââ¬Å"waning of affectâ⬠. In the novels The Crying of Lot 49 by Thomas Pynchon and Don DeLilloââ¬â¢s White Noise both authors have a common theme. The idea that the waning of affect develops as a result from the influence of television and signifiers are portrayed as themes in both novels. The elements of simulacra prevent genuine feelings, thoughts and ideas to develop. This intern causes the deterioration of relationships. The main characters in both novels, Oedipa Mass in The Crying of lot 49, and Jack Gladney in White Noise, are examples of how both authors felt the direction of future generations were headed in regards to waning of affect. A generation where feelings are learned from signifiers and outside influences not by genuine feelings or thoughts. As a result of their idealistic mentalities the characters live with fears and insecurities and are on a quest to find tr ue meaning in there lives. In Don DeLilloââ¬â¢s White Noise, Jack Gladney is the protagonist in the novel. Gladney lives with a fear of death along with his wife Babette. Gladney speaks of a dream had where he felt he experienced death and states: Is this what death is like, abrupt, peremptory? Shouldnââ¬â¢t death, I thought, I thought be a swan dive graceful white winged and smooth, leaving the surface undisturbed?(18) Jack Gladney has a misconception of death. Jack does not realize that death is inescapable and tries to keep his mind on insignificant things so he does not have to think or face reality. Jack and Babette both fail to realize the human affect that comes with accepting death. Pynchon delivers the same message in The Crying of Lot 49. Oedipa Maas is the protagonist in the novel who like Jack Gladney struggles with many personal issues. Oedipa does not have a sense of reality. Oedipa is constantly questioning herself and begins a quest ...
Monday, February 24, 2020
Artist and Society in the Renaissance Period Essay
Artist and Society in the Renaissance Period - Essay Example This in itself was fundamental as it opened up the chance of making artistic mentions that were not particularly Christian. Art during this period closely related the changes that were taking place in society. The feel of transformation created a friendly atmosphere for artistic experimentation and innovation. Wealth that collected in the towns aided writers and artists and in particular, a novel and more diverse public audience came out with elaborated tastes and interests. Apart from encouraging artistic treatment of the world the society valued the classical heritage. The reason was that the heritage looked as if it resembled their own civilization and furnished a stock of ideas and formal models for changes in the aesthetic products. Thus the Renaissance played a vital role in the development of modern creative expression. One of the most important views of the Renaissance was its astonishing efflorescence in the visual arts. Artists went with Gothic style which dominated the late medieval period. There was not much difference in the terms of the content of art, but in style it incorporated classical themes and principles of proportion, and also made use of the newly rediscovered mathematical perspective. Two styles appeared then. And these are: the portrait and the landscape. Additionally, the new printing tech... Two styles appeared then. And these are: the portrait and the landscape. Additionally, the new printing technology which developed during Renaissance was of woodcuts, which were mainly famous in northern Europe. Artists were intimately linked with the leading intellectual movement, humanism. Most of them even took part in humanist work to search for art from antiquity. Artists also became humanists, and converged their ideas in their writings focusing individualism, secularism, and civic participation. Michelangelo's David is a fine example of all these three, although its civic role is less known. Leonardo da Vinci was idealized as the "universal man". Religious themes were the main focus of the artists. Arguing that such chance seems improbable, other historians have contended that these "Great Men" were only able to rise to prominence because of the prevailing cultural conditions at the time. Stephens, J 1990, Individualism and the cult of creative personality", The Italian Renaissance,( pp. 121) Important Aspects of Art during nineteenth century: (William Henry Hudson, 1912) The turn of the nineteenth century, beginning after the 1848 revolutions, saw a turn against Romanticism and the growth of many new artistic styles. The main three aspects which stand out among others are: Realism in the 1850's, Impressionism in the 1880's, and Cubism at the turn of the century. Artists were impressed by the growth of photography at the outset of this period, and by cinema at the end. The kinship of the artist became more altered, as some artists proceeded to paint portraits, while others were disaffected or had political agendas. Some artists,
Saturday, February 8, 2020
The Doctrine of Precedent can be considered both a Blessing and a Essay
The Doctrine of Precedent can be considered both a Blessing and a Curse - Essay Example At the beginning of the thirteenth century, the concept of common law began to emerge. An internal system of courts was set up, with each community sharing the same laws. Judges traveled to the communities and followed the same rules, therefore making the laws enforced throughout common to all. To provide consistency between the communities, if a judge was making a decision about a case, and there was a case of the same nature that had been decided by a judge before it, they would be resolved in the same way, with the same ruling. That meant that the first judge to make a ruling on a particular case had made a law that judges in following cases (which were of the same nature) were obliged to follow. This still applies within the Australian legal system today. Courts are bound (within prescribed limits) by prior decisions of superior courts within the same State or Federal hierarchy. This is collectively known as the 'Doctrine of Precedent'. Judicial law is a large part of the Doctrine of Precedent. It is named judicial law because it is a law made by judges, which is to be followed by judges in subsequent cases. Whether or not a case is binding, is determined by two things; whether the preceding decision comes from a judge that is in an equal or higher rank than the judge deciding the case (this given the Latin term stare decisis, which means 'stand by decided'), and whether the relevant legal principles of the preceding case are the same or similar to the case in question. When dealing with precedent, judges and lawyers have to be able to break previous judicial decisions into two parts; the relevant legal principles that are binding, and the rest that is not binding. The part that is binding is given the Latin term ratio decidendi, which means 'reason for deciding' and the part of a judges decision that is not binding is given the Latin term the obiter dicta, which means 'incidental things said' and only has an incidental bearing on the case. The Doctrine of Precedent gives judges the power both to reuse past decisions and rephrase past decisions. As a consequence of these powers, new laws can be made. An example of a judicial precedent is the case Donoghue v Stevenson (1932). (Tufal, 1996) In which a decomposing snail was found in the bottom of a ginger beer bottle. The House of Lords found that a manufacturer owes a duty of care to the consumer to provide products that are safe. This case set a huge precedent for common law that is still relevant today, and the context of the word 'product' has been used not only in food products but also in cases including motorcycles and underwear. There have always been, and still, are many critics who do not believe that judges should have the power to make laws. There are many convincing arguments both for and against the use of the Doctrine of Precedent in Australia.
Wednesday, January 29, 2020
GASB and FASB Accounting Paper Essay Example for Free
GASB and FASB Accounting Paper Essay In this paper I will describe the different between GASB and FASB and their objectives of the two standards. I will also provide how to modified accrual basis of accounting in which they differs from full accrual accounting. The GASB sets generally accepted accounting standards for the government except the federal government and non-profit organizations while the FASB is for private and public organizations. The objective of GASB is to create and set accounting standards that would ensure that financial statements would be accurate for creditors, investors and to the public. The GASB really do not have the power to enforce compliance with the standards but the authorities for its standard are recognized under the code of professional conduct of the AICPA. Most financial statements accounting for government and non-profit organizations are fund base, which actually shows how their organization money is used instead of how much revenue they earned in the cycle. The objective for the FASB was created to aid improve standards of financial accounting and reporting the way financial reporting by nongovernmental, that provides information in which is use to make decision regarding data that is use by investors, creditors, auditors of financial reports. In simpler terms the FASB is a set of standards that would record and present financial transactions in which the businesses must have to present how they will earn revenue instead of how much revenue they have spent for the cycle period. The accrual accounting will record all revenues and expenditures and there is no set rule of when cash is pertain to the translations and received or paid whether used by private corporation or public corporation in modified accrual accounting revenues that are available by measurable and expenditures when there are liability related to incurred and used by government organization in the accounting for their transactions. But exception to the rule there is no deferral of cost thatà will be done in the future period cycles. All physical assets that will be services in the future must be written off or expense with in the period the service occurs. In conclusion, the GASB and the FASB are great standards to use when operating organization whether is private organization or a public organization. Both have a set of rule and regulations that improve the way financial report should be created, prepared and reduced the risk of fraud References Granof, M.H. Khumanwala, S.B. (2011). Government and not-for-profit accounting: Concepts practices. (5thed.)) Hoboken, NJ: John Wiley Son Copley, P.A., Engstrom, J.H. (2007). Essentials of accounting for governmental and not-for-profit organizations (8th ed.). Boston, MA: McGraw-Hill/Irwin.
Tuesday, January 21, 2020
Comparing Society Today with Ayn Rands, Anthem Essay -- Government
Imagine a world where people are only expected to live up to 45 years old. In today's society, there are countries that experience this. In the novel Anthem, by Ayn Rand; there are many factors like lifestyle, government, medicine, and education that lead to this. There are a couple of ways where the world in the novel is similar and different to today's society. A reason why life expectancy is so short in the novel is because of the "Great Rebirth", the "Great Rebirth" led to a new world that doesn't have machinery or electronics. Because of this there was a lack of medicine. Life expectancy is so short in this society because there isn't any advanced medicine. They think that by cutting them open and letting them bleed the infections would go away. In fact, this would cause someone to bleed to death. This relates to us because in the beginning we didn't know much about medicine or technology, which lead to many deaths. Now, our society has greatly improved because medicine has been greatly developed and diseases that were once thought to be incurable now have a cure. Also, educa...
Monday, January 13, 2020
Geo 509 – Major Paper
Introduction The purpose of this report is to analyze and illustrate the geographical origins of eragrostis tef along with details of its global dispersion. The common name of the crop in Ethiopia is tef. It was chosen for its cultural significance and itââ¬â¢s importance Background In Ethiopia, about 4. 9 million acres of land is devoted to its production every year. From 2003-2005 production statistics indicated that tef accounted for about 29% of the land and 20% of the gross grain production of all major cereal cultivation in the country (National Research Council).Eragrostis tef belongs to the grass family Poaceae, and is species of Eragrostis. It contains about 350 species and tef is the only cultivated cereal (Seyfu). Its name tef is originated from the Amharic word yate-tef-ah, which means, ââ¬Å"lostâ⬠. Since the grains are so small they are easily misplaced (Kloman). It is the worldââ¬â¢s smallest food grain and is as small as a grain of sand. It also has quite similar traits to other grains such as quinoa and millet. Tef grows anywhere from 30 to 120 cm in height, with slim stems and long, narrow, smooth leaves.It is a loose or compact panicle. The really small grains are 1. 5 mm long, and there are about 2,700 seeds in a gram (Seyfu). The plant uses a Carbon 4 photosynthesis, which uses light efficiently while having low moisture demands. This gives the plant the ability to stand high heat and bright lighting therefore able to harvest in any unpredictable or difficult climate. Also the plant's resistance to diseases, pests, and heavy soils and itââ¬â¢s inexpensive costs to raise and very quick to produce give it special appeal (Tadele).Tef tends to thrive under growing condition from elevations that range from sea-level to as high as 2800 meters, and in various temperatures, soil, terrains and rainfall conditions (not where there is too much rainfall though) (Seyfu). Varieties of Tef * Magna (white) tef ââ¬â This type is grown in the cooler seasons and is slow maturing. It is superior for grain due to its higher demand in the market. But it is blander in taste compared to the darker types (Seyfu). * Sergegna (mix of white and brown), kay (red), and tiqur (black) tef ââ¬â This type is superior for fodder and is faster maturing.The darker the color the richer in flavor and nutrients (Seyfu). * Abolse tef ââ¬â An improved strain being tested and studied currently in Ethiopia. It has shown good results in early studies based upon its yield and baking quality. There is no record of this new strain being distributed as of yet (Kloman). Due to its properties to survive and grow through harsh climates, Ethiopian farmers grow tef for either two purposes as a staple or as a standby product. When planted as a staple, they grow it as their primary component in their trade or business.So it is normally planted late and harvested well into the dry season. But as a standby, the farmers wait till their main crop suc h as maize or wheat shows signs of failing. They then plant a faster maturing tef such as the red or brown tef as a backup source of food in case of disaster. What also makes tef very attractive is that it is a grain that contains no gluten, at least none of the type found in wheat (Ingram). For this reason people with severe allergies to wheat gluten or health enthusiasts are buying tef these days.Due to the seeds small size it makes it difficult to plant and prepare the fields. It is difficult to get an even distribution of seeds and also the wind or rain can bury the seeding before it has spouted. Then separating, inspecting and grinding such tiny seeds is very strenuous and time consuming. History Tef is common all over Ethiopia and its major varieties were found only in that part of the world. Among with numerous other crops, the precise date and location for the domestication of tef is unspecified.But, there is no uncertainty that it is actually an ageless crop, where domestic ation took place. It has been documented by some historians such as Ponti that tef has long been cultivated in Ethiopia for its grain from some time between 4000 BC and 1000 BC (Engels); Shaw disputed that tef must have been domesticated before the introduction of wheat and barley to Ethiopia or else the tef, would have never been cultivated. The use of tef was quite crucial for the Abyssinians, since the amount of tef seed required to plant were hundreds of times smaller than that of wheat (Ingram).This productive potential and minimal time and seed requirements have protected them from hunger when their food supply was under attack from numerous invaders in the past. It was reported by Unger in 1866 that tef seeds were also found in the Egyptian Pyramid of Dashur in 3359 BC (National Research Council). Dried tef straws were suggested to have been used in the making of mud bricks used in the Pyramid of Dashur as well (Seyfu). The closest wild relative to tef is generally considered to be eragrostis pilosa this species is recorded as an annual growing weed from Eritrea and Northern regions of Ethiopia (Ingram).Vavilov has recognized Ethiopia as the center of origin and variety of tef (National Research Council). Due to the fact that several widespread and non-widespread species of eragrostis, some of which are considered the wild relatives of tef, are found in Ethiopia. Since the genetic diversity for tef does not exist anywhere else in the world except in Ethiopia, confirms that tef originated and was domesticated in Ethiopia. Production Areas of Ethiopia The regions of Shewa, Gojam, Gonder, Wello and Welega are the major tef-production areas (Seyfu). As can be seen in fig. these regions are concentrated in the central highland areas of Ethiopia. These areas suffer from waterlogging and these other parts of the country suffer from low moisture stress (Seyfu). The water logged soils of these regions seem to be a unique environment for agriculture since there i snââ¬â¢t any other grain that can be grown in this environment. Tef is grown in almost all regions of the country for home consumption since it is the preferred grain. Local markets are also able to charge the highest price compared with other cereals, which is why farmers use it as their cash crop. There is going to be a map here) Global Spread James Bruce (1730-1794) was a travel writer and a traveller of Scottish decent. He travelled through Abyssinia (present day Ethiopia) in search of the foundation of the Nile River; his discoveries were published in his 1768 book ââ¬Å"Discover the Source of The Nileâ⬠. In his journeys he mentions of a grain called tef that was grounded and used in their diet as much, if not more than wheat. It is also said that Bruce had taken some grain back with him to a Botanic Garden in Florence, Italy.This led to the publication in 1775 of the first botanical description of the plant, which made tef known worldwide. But it would be The Royal Bo tanic Gardens, (Kew Gardens) located in the United Kingdom that wouldââ¬â¢ve been responsible for the distribution of tef seeds to various other botanic gardens in India and the colonies. In 1887, was the first issue of seeds and it was to India, Australia, and South Africa. The trials were set in the elevated portions of these countries and all places where maize and wheat cannot be cultivated. These trials were successful.Which led to the introduction of tef to other parts of the world such as: * Zimbabwe, Mozambique, Kenya, Uganda, Tanzania by Skyes in 1911 * USA, Malawi, Zaire, Sri Lanka, New Zealand, and Argentina by Burt Davy in 1916 The most effective trial was in the northern region of South Africa (National Research Council) . It was reported that the crop was very rapid in growth and was maturing in seven or eight weeks from the time of planting. When it normally matures between 80 ââ¬â 160 days. Favorable Growing Conditions Sunlight ââ¬â The length of sunlight should be between 11- 13 hours.Rainfall ââ¬â The average annual rainfall in tef-growing areas is 1,000 mm, but the range is fromà 300 to 2,500 mm. Tef is able to resist moderate drought, but there should be three good rain days. Altitude ââ¬â It can be grown fromà near sea level to altitudes over 3,000 m. Most is cultivated between 1,100 and 2,950 m. Temperature ââ¬â While tef has some frost tolerance, it will not survive a prolonged freeze. But it can tolerate temperatures as high as 50à °C (Ogadan regions of Ethiopia) Soil Type ââ¬â Tefs' tolerance of soil types seems to be very wide. It performs well even on the black cotton soils that are notoriously hostile to crops and farmers.Patterns of Consumption Human Consumption Tef is a cereal grain that is usually grounded to flour that is mainly used for injera that is a popular fermented sour pancake, porridge and baked goods. Is often used in North America as a thickener for soups and stews. Alcoholic beverages are also made from tef such as tela and katikala. Due to its high mineral content, it has also been used in mixtures with chickpea soybeans and other grains for baby foods. Cattle Feed Tef straw is used as animal feed, especially during the dry season. Farmers feed tef straw preferentially to lactating cows and working oxen (Tadele).Farmers prefer tef straw to the straw of any other cereal because of its sweetness (which is appealing to the cattle), high nutritive value, high yield, rapid growth, drought resistance and ability to smother weeds. In South Africa various productive types have been selected for hay production. It has since been exploited in the USA. It has increasingly become abundant, and is growing in dozens of states. It is also predominately cultivated in Australia for these purposes as well. Ornamentals There has been a growing interest in Europe, the United States, and Japan to grow tef for its visually appealing features (Tadele).Since it stands straight, dense a nd has a orderly feature, often has multi-colored leaves and itââ¬â¢s open fluffy panicles, tef can be extremely eye-catching. Erosion Control The non-weedy features of tef give it the ability to serve as a good temporary ground cover. South Africans are now using tef as a ââ¬Å"nurse cropâ⬠that quickly covers the ground and fosters the establishment of permanent grasses planted along with it (Seyfu). It is already being used in mixtures to protect opencast mine workings, stream banks, and other erodible sites in South Africa. ConstructionIn Ethiopia, tef strawà is the preferred binding material for walls, bricks, and household containers made of clay. Overall Impact Tef has increased in popularity in so many countries that the Ethiopian government has to instill routine bans of exporting this grain. During the lean season where the production of tef is minimal the exportation of the crop will increases prices for it inside the country. With this scarcity in effect tef g rowers outside of Ethiopia has increased tremendously. Currently there are many tef providers in the USA for human consumption and forge for livestock.Another influence in popularity is the shift in consumerââ¬â¢s nutritional habits. There has been an increase in vegetarians (tef is high in protein) and the increased awareness of gluten allergies (tef is a good alternative for wheat). Also the rise in Ethiopian immigrants and the related rise in the popularity of Ethiopian food have increased demand for this staple crop. Its not just Ethiopian migrates, it is everyone; Ethiopian food is becoming more mainstream. There are tef fields in the states of Oregon, Kansas, Idaho, Montana, Washington, Minnesota, Oklahoma, Pennsylvania, South Dakota, Nebraska, and Virginia.The US Agriculture Department and other institutions are in support of the cultivation of tef. Currently there are government grants offered to farmers in Kansas to cultivate tef on their farms (Kloman). Also the Univers ity of South Dakota and Cornell University have pushed for farmers in their states to start the cultivation of crop as well, for scientific research (Kloman). Other US institutions have been quite successful in their trials: * University of Nevada ââ¬â They leaped at opportunity to begin a project to grow tef in 2002. In 2008 they produced 800,000 pounds of tef and in 2009 produced a million pounds (Kloman).The production was so successful that the university was approached by retailers from Ethiopia with a deal to buy as much as four million pounds. * Idaho ââ¬â The Teff Co. is Americaââ¬â¢s largest producer of tef; it has been in business for 25 years (Kloman). Wayne Carlson, who lived and worked in Ethiopia in the 70ââ¬â¢s as biologist, started The Teff Co. When he returned to the US he found that the climate and geologic region of Idaho was similar to that of Ethiopiaââ¬â¢s prosperous regions where tef is grown. As the East African population of the US started t o grow significantly Carlson realized an investment opportunity.The Boston Globe reported in 2004 that he grows about two million pounds of tef grain annually (Kloman). Dun & Bradstreet Inc. (business information company) estimated its annual sales to be $1. 2 million (Kloman). Carlson reports this is still not enough to meet the demand. * To express just how competitive the industry has become. Carlson has recently pleaded guilty in April of 2012 for harassing a rival tef grower, Tesfa Drar, of Teff Farms in Minnesota regarding the production and distribution of their grains (Wax). Carlson was sentenced to a yearââ¬â¢s probation. Nutritional ValueTef grains are nutritionally similar to wheat; but are actually more nutritious. The reasons for this may be due to the fact that since the seeds are so small they have a greater proportion of fiber (the nutrients are concentrated on the outside of the seed) and are almost always produced as whole grain flour. Tef is rich in energy (353 -367 kcal per 100 g) and its fat content averages to about 2. 3 percent (Seyfu). The grain reportedly contains 11% protein, which higher than that in maize or oats. The tef cultivated in the US though have been showing an even higher protein level of 14% on a consistent basis (Seyfu).These specific proteins should be highly digestible because it is high in the main protein fractions that are most digestible. Overall, it has an excellent balance of amino acids. Teff is higher than wheat in a dozen amino acids, especially the essential lysine, and slightly higher in such nutrients as potassium, zinc and aluminum. The mineral content is also good, iron and calcium are especially notable. The absence of anemia (iron deficiency) in Ethiopia where tef consumption is present is presumably due to the grainââ¬â¢s good iron content.The amount of calcium is equivalent to that of half a cup of spinach (Seyfu). Itââ¬â¢s also an excellent source of vitamin C, which is not commonly found in grains. Resistant starches are a newly revealed type of nutritional fiber that is either not digested or partially digested until it reaches the large intestine, where bacteria uses it for energy (Hopman). This is beneficial for blood-sugar management, which would be ideal for those suffering from diabetes. It is also beneficial for weight control and colon health. About 20-40% of the carbohydrates in tef are resistant starches (Hopman).Bibliography Seyfu, Ketema. Tef, Eragrostis Tef (Zucc. ) Trotter. Rome, Italy: IPGRI, 1997. Print. National Research Council. Lost Crops of Africa. Vol. 1. Washington: National Academy, 1996. Print. Grains. Kloman, Harry. Mesob across America: Ethiopian Food in the U. S. A. New York: IUniverse, 2010. Print. Bai, Guihua, Mulu Ayele, Hailu Tefera, and Henry T. Nguyen. ââ¬Å"Genetic Diversity in Tef [Eragrostis Tef (Zucc) Trotter] and Its Relatives as Revealed by Random Amplified Polymorphic DNAs. â⬠à Euphyticaà 112. 1 (2000): 15-22. Kluwer Ac ademic Publishers, 1 Mar. 2000. Web. 30 Sept. 2012. . Ingram, Amanda L. , and Jeff J. Doyle. ââ¬Å"The Origin and Evolution of Eragrostis Tef (Poaceae) and Related Polyploids: Evidence from Nuclear Waxy and Plastid Rps16. â⬠à American Journal of Botanyà 90. 1 (2003): 116-22. Print. Assefa, Kebebew, Ju-Kyung Yu, Getachew Belay, Hailu Tefera, and Mark E. Sorrells. ââ¬Å"Breeding Tef [Eragrostis Tef (Zucc. ) Trotter]: Conventional and Molecular Approaches. â⬠à Plant Breedingà 130. 1 (2010): 1-9. Print. Tadele, Zerihun. New Approaches to Plant Breeding of Orphan Crops in Africa: Proceedings of an International Conference, 19-21 September, 2007, Bern, Switzerland.Berlin: Stampfli, 2009. Print. Alaunyte, Ieva, Valentina Stojceska, Andrew Plunkett, Paul Ainsworth, and Emma Derbyshire. ââ¬Å"Improving the Quality of Nutrient-rich Teff (Eragrostis Tef) Breads by Combination of Enzymes in Straight Dough and Sourdough Breadmaking. ââ¬Å"Journal of Cereal Scienceà 55. 1 (2012): 22-30. Print. Engels, Jan, J. G. Hawkes, and Melaku Worede. Plant Genetic Resources of Ethiopia. Cambridge: Cambridge UP, 1991. Print. Wax, Emily. ââ¬Å"As Americans Embrace Ethiopian Cuisine, Its Farmers Grow More Teff. ââ¬Å"Washington Post. The Washington Post, 31 July 2012. Web. 1 Nov. 2012. .
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